A delightful, light-medium bodied Montepulciano. Intriguingly wild; with notes of earth and herbs. It packs a darker fruit profile of blackberry but can also taste red berries. Tannins linger on the finish, crisp acidity, spicy finish. Has some complexity to the structure.
Farming : Organic
Winemaking : Hand-Picked Grapes | Native Yeast Fermentation | Unfined | Unfiltered | Vegan | No Sulfites Added
Region : Abruzzo, Italy
Grape : Montepulciano d’Abruzzo
Alcohol by Volume : 12.5%